Barossa Valley

Before starting the Great Ocean Road drive to Melbourne, a short detour to the Barossa Valley was well worth the extra miles. We stayed in a beautiful hotel on a vineyard (The Louise) and had lunch at Maggie Beer’s Pheasant Farm (Maggie is the Australian Mary Berry, judging the Australian versions of Bake Off and Masterchef). It seems that Sarah and David showed an early interest in South Australian vineyards.

Tasmanian road trip

To finish the Tasmanian blogs, a few observations on being on the road there – stops for food, fuel and road obstructions are different to what we are used to in the UK. That said, a lot of the place names are the same, such as Sheffield, Perth, Pontypool and Exeter; all in the wrong order (a bit like in Connecticut). Whilst there the temperature ranged from 25 to 35 degrees C; the day after we left it snowed !